Community Gallery

Farmers Markets


There are constant opportunities to buy Harvest Green produce and support local vendors at our regular markets!
  • Harvest Green's produce trailer at Farmers Market with sign: Growing Life Together.
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  • Seasonal produce grown in Harvest Green is sold at the Farmers Market.
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  • Seasonal fruit offered as samples at stand during Harvest Green's Farmers Market.
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  • Harvest Green residents can buy organic, locally grown produce in Richmond, TX.
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  • Fresh, organic produce grown in Harvest Green's community farm are sold weekly.
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  • Organic, locally grown squash, eggplant, and peppers sold weekly in Richmond, TX.
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  • Various cabbage grown on Harvest Green's Village Farm ready to be sold.
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  • Produce grown in Fort Bend and sold at Harvest Green's Farmers Market.
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  • Vegetable bounty grown in Richmond, TX to be sold at Farmers Market.
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  • Radishes and other fresh produce sold seasonally at Harvest Green's Farmers Market.
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  • Rainbow of fresh produce grown in Harvest Green sold at produce trailer.
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  • Samples of seasonal, organic, locally grown fruit at Harvest Green's Farmers Market.
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  • Harvest Green's market stand has the community logo painted on the side.
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  • Radishes with leafy stems grown and sold at Harvest Green's Farmers Market.
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  • Harvest Green's Farmers Market in Richmond, TX welcomes residents and visitors weekly.
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  • Harvest Green's Farmers Market in Fort Bend hosts local vendors and artisans.
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  • Harvest Green's Farmers Market in Richmond, TX hosts local vendors and artisans.
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  • Harvest Green residents can buy produce and goods from local vendors weekly.
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  • Vibrant Farmers Market is held weekly at Harvest Green in Fort Bend.
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  • Community and fresh, local goods unite weekly at Harvest Green's Farmers Market.
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  • Crowds gather for goods from local vendors in Richmond, TX Farmers Market.
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  • Family explores Farmers Market, held weekly in Fort Bend at Harvest Green.
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  • Crowd gathers for locally grown produce at a Richmond, TX Farmers Market.
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  • Food trucks, local vendors, and Harvest Green's own produce at Farmers Market.
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  • Bright green foliage sold at Harvest Green's Farmers Market in Fort Bend.
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  • Whole Foods and other vendors run stands during Harvest Green's Farmers Market.
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  • Children and adults enjoy the Harvest Green Farmers Market in Richmond, TX.
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  • Samples of Texas pickles are offered inside a Harvest Green model home.
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  • Eggs and grass fed beef available at weekley Harvest Green's Farmers Market.
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  • Seasonal, locally grown produce are the star of Harvest Green's Farmers Market.
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  • Root vegetables and herbs are being sold at Harvest Green's Farmers Market.
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  • The Harvest Green Farmers market offers events and produce like dried chili.
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  • Organic, leafy green vegetables are sold seasonally at Harvest Green's produce trailer.
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  • Harvest Green's Farmers Market offers a rainbow of seasonal produce and events.
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  • A woman runs an organic produce stand in Harvest Green's Farmers Market.
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  • A woman maintains the seasonal produce grown and sold in Harvest Green.
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  • A beautiful organic vegetable stand sells in a Richmond, TX Farmers Market.
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  • A vibrant seasonal vegetable stand sells in a Richmond, TX Farmers Market.
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  • Brightly colored root vegetables and herbs grown and sold in Fort Bend.
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  • A little girl inquires about produce grown and sold in Harvest Green.
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  • Girl poses with produce at an organic produce stand in Fort Bend.
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  • Beets, turnips, daikon, chard, and more grown and sold in Harvest Green.
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  • Daikon radish, grown in Harvest Green's Village Farm, sold at Farmers Market.
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  • Root vegetables, grown in Harvest Green's Village Farm, sold at Farmers Market.
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  • Root vegetables, grown in Harvest Green's Village Farm, at a produce stand.
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  • Collards, kale, herbs, lettuce, and more grown and sold in Harvest Green.
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  • Daikon radish, chard, rutabaga, and more grown and sold in Harvest Green.
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  • Fresh vegetables, grown in Harvest Green's Village Farm, sold near community signage.
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  • Loam Agronomics advertises Harvest Green's resident CSA program for weekly vegetable share.
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